ABOUT GREEKGOURMET

GREEKGOURMET SG is a family owned importer and e-commerce of premium Greek food products in Singapore. Established in 2018 our vision is to:

1. Promote the use of premium Extra Virgin Olive Oil in Singapore.
2. Introduce awarded Greek wines and spirits.
3. Communicate the benefits of organic Mediterranean diet.

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Our Story

By sharing our time between Greece and Singapore we manage to match the latest Singapore premium culinary requirements with the best products currently offered by the Greek market. We have a strong preference in organic and awarded products since we strive to have a healthy diet. A section with some of our favorite wine Greek labels couldn’t miss of course from our marketplace.

Our origins is from Ikaria, a small island in Greece located in the Aegean Sea that which became worldwide famous since it belongs to the so-called Blue Zones, the five areas in the world with the highest recorded longevity. One in three make it to their 90s :) A combinations of factors explain it including geography, clean air, plant based diet, reduced stress, life purpose and of course diet and moderate consumption of wine. Paying tribute to our roots, GreekGourmet will try to bring to Singapore some Ikarian products as well.

Basically what you see here is what you would also find in our kitchens!

 

Meet The Team

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Manolis Safos

Founder and General Manager of GreekGourmet, originally an environmental engineer with a long career in renewable forms of energy, decided to skip to his passion: premium-organic-greek food tastes! In his free time, he takes care of his little organic vineyard in a small Aegean Island.

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Stamatis Safos

Married in Singapore, originally a film director, Stamatis has travelled in over than 50 countries and literally should be described as a food encyclopedia. In his free time he enjoys good literature.